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2025 marks 50 years since Rick Stein CBE and Jill Stein OBE opened the enduring The Seafood Restaurant in Padstow, Cornwall.
To rejoice the golden anniversary, Jack and Charlie Stein are internet hosting a Good Meals dinner at Rick Stein Barnes, showcasing the perfect of British Seafood. They may share their data and anecdotes from rising up in Cornwall and world ravels with their dad, Rick.
Visitors shall be handled to 5 programs expertly paired to a choice of wines.
Date: Wednesday, 2 July 2025Time: 7pmPlace Rick Stein Barnes, Tideway Yard, 125 Mortlake Excessive St, London SW14 8SWPrice: £130 per individual, plus reserving payment (features a goody bag price £35).
To e-book, please go to goodfood.com/eatsout
Salmon & tuna tartare
Chateau Bauduc Sauvignon Blanc, Bordeaux, France
Scallops with truffle butter, croutons & chives
Secateurs Chenin Blanc, AA Badenhorst, Swartland, South Africa
Sea bass with vanilla French dressing
Pieropan Soave, Venteo, Italy
Roasted lamb with peas, cucumber & new potatoes
Rioja Reserva, Puente de Salceda, Spain
Lemon tart with clotted cream
Jurancon Doux, Domaine Laguilhon, France 2021
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