This conventional Italian chocolate ricotta cake is fluffy, wealthy, and full of deep chocolate taste! It is tremendous simple and takes 10 minutes to place collectively!
This chocolate ricotta cake is as mushy as a cloud and really easy to make! You solely want one bowl and a hand whisk—no fancy mixers required.
One of the best half? It comes collectively in simply 10 minutes with 8 primary elements, and is totally made with out butter and oil!
You may serve it plain, dusted with powdered sugar, or topped with chocolate chips.
And for a extra indulgent model, you’ll be able to high it with this orange mascarpone cream, or serve it with a scoop of vanilla ice cream.
When you style this extremely mild ricotta and chocolate cake, you’ll wish to bake it again and again.
I’m certain it’ll shortly change into your go-to deal with for varsity, work, or any time you crave one thing candy!
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Elements
This chocolate and ricotta cake is made with primary elements you most likely have in your kitchen already.
Listed below are the 8 elements you will want:
Ricotta cheese: Use good high quality ricotta cheese, you’ll be able to even make do-it-yourself ricotta you probably have a bit of additional time!
Chocolate: I exploit 70% darkish chocolate, you too can use darkish chocolate chips, semi candy or milk chocolate chips for a milder chocolate taste.
Eggs: Go for medium-sized eggs at room temperature.
Flour: You should use all objective flour or Italian 00 flour.
Sugar: I exploit caster sugar (finely floor granulated sugar), however you too can use common sugar or uncooked cane sugar.
Lemon: I like so as to add a little bit of citrusy aroma for a vibrant word, each lemon zest or orange zest work properly right here, or you’ll be able to add 1 teaspoon of vanilla extract.
Cocoa powder: I exploit Dutch course of cocoa powder.
Baking powder: A little bit of baking powder provides this cake a pleasant and bouncy texture.
VARIATIONS
Chocolate: You may add a handful of chocolate chips into the cake batter, excessive, or unfold a chocolate ganache excessive earlier than serving.
Nuts: For added crunch and nutty taste, you’ll be able to add a handful of toasted nuts reminiscent of pecans, almonds or hazelnuts into the cake batter.
Learn how to make chocolate ricotta cake
This chocolate cake with ricotta cheese could not be simpler to make!
You solely want one bowl, and it takes simply 10 minutes to place collectively.
Try the fast recipe overview under with step-by-step footage.
Scroll down till the top of the publish for the complete printable recipe.
STEP 1. Whisk ricotta cheese, eggs and sugar till you will have a creamy, lump-free combination.
STEP 2. Slowly pour within the melted darkish chocolate, and whisk to mix.
STEP 3. Place a sieve over the bowl and add flour, cocoa powder, and baking powder, combine briefly to mix all of the elements.
STEP 4. Pour the batter into the cake pan, it will likely be dense. Easy the highest with a spatula, high with chocolate chips, and bake for about 40 minutes. Take away from the oven, cool and serve.
Baking ideas
Completely whisk the ricotta cheese till it is lump-free, you too can briefly mix it in a meals processor in order for you.
At all times use eggs at room temperature.
When you want, you’ll be able to toss within the chocolate as chunks as a substitute of melting it. This manner, you’ll get these scrumptious pockets of gooey chocolate in each chunk!
For one of the best outcomes, measure the flour precisely (I like to recommend utilizing a scale). Don’t pack it in.
At all times add the flour and cocoa powder by a sieve, it will make your cake ethereal and fluffy.
The cake batter is dense, just like a brownie batter. Use a spatula to assist smoother the highest.
Storage ideas
Serve: You may go away your ricotta chocolate cake at room temperature for as much as 1 hour. If you wish to preserve it out longer, retailer it in an hermetic container in a cool, dry spot in your kitchen.
Fridge: The cake will keep contemporary within the fridge for 3-4 days.
Freezer: Lower the cake into slices, place them on a tray, and freeze for half-hour. Then, switch the slices into ziplock luggage and freeze for as much as 1 month.
Extra Italian cake recipes to strive
When you cherished this ricotta cheese chocolate cake, strive different family-favorite Italian desserts like apple cake, pear cake, almond cake or the well-known hangover cake!
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Recipe
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This conventional Italian chocolate ricotta cake is fluffy, wealthy, and full of deep chocolate taste! It is tremendous simple and takes 10 minutes to place collectively!
Serving: 12
Energy: 245kcal
Elements
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MetricUS Customary
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Directions
Preheat oven to 180°C/360°F and alter a baking rack onto the center shelf. Grease and line with parchment paper a 9-inch springform cake pan and set it apart.
Break the chocolate into small items, then place it in a microwave-safe bowl. Microwave on medium energy (50%) for 15-30 second intervals.Stir after every interval till easy and absolutely melted, put aside and let it cool barely.
In a big bowl whisk the ricotta cheese, eggs and sugar till you attain a creamy and lump-free combination, about 4 minutes. Then add the melted darkish chocolate, lemon zest and a pinch of sea salt.
Place a sieve/ strainer over the bowl. Add the flour. cocoa powder and baking powder, and sift into the cake batter. Whisk till simply mixed (don’t overmix).
Pour the cake batter into the ready baking pan. The batter might be thick, just like brownie batter, so use a spatula to easy the highest evenly. If desired, sprinkle further chocolate chips or chopped darkish chocolate excessive for added richness.
Bake within the oven for about 40 minutes. Over the past 10 minutes of baking time, cowl the highest of the cake with foil to forestall it from browning an excessive amount of. To test if the cake is prepared, insert a toothpick within the middle, if it comes out clear, the cake is prepared.
Take away the ricotta chocolate cake from the oven, permit to chill fully, then gently take away the cake from the pan and serve.
Mud the cake with powdered sugar and serve at room temperature. It is beautiful topped with vanilla ice cream, contemporary cream, or Greek yogurt.
Notes
I at all times suggest utilizing a baking scale to weigh your elements. US cups measurements are supplied however please check with grams measurements for greatest outcomes.
Whisk the ricotta cheese till it is lump-free, you too can briefly mix it in a meals processor in order for you.
At all times use eggs at room temperature.
When you want, you’ll be able to toss within the chocolate as chunks as a substitute of melting it. This manner, you’ll get these scrumptious pockets of gooey chocolate in each chunk!
At all times add the flour and cocoa powder by a sieve, it will make your cake ethereal and fluffy.
Storage ideas: Retailer your cake in an hermetic container within the fridge or in a cool spot in your kitchen, for as much as 3 days. You may reduce into slices and freeze individually in freezer luggage as much as 3 months.
Vitamin
Energy: 245kcal | Carbohydrates: 33g | Protein: 7g | Fats: 10g | Saturated Fats: 6g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Trans Fats: 0.01g | Ldl cholesterol: 54mg | Sodium: 146mg | Potassium: 187mg | Fiber: 3g | Sugar: 16g | Vitamin A: 176IU | Vitamin C: 1mg | Calcium: 132mg | Iron: 3mg
The knowledge proven is an estimate supplied by a web based vitamin calculator. It shouldn’t be thought-about an alternative to knowledgeable nutritionist’s recommendation.
