Air Fryer Cheesy Garlic Bread

Air Fryer Cheesy Garlic Bread


You can also make air fryer tacky garlic bread in minutes, and it is as gooey, stretch, crisp and crunchy as you possibly can ever want for.

I like to recommend utilizing ciabatta for this recipe because it soaks up all of the garlicky goodness, however baguettes (French sticks) work nicely too.

For the cheese, I like to make use of a mixture of salted butter, mature/sharp cheddar cheese for a bit sharpness, and mozzarella cheese for that basic stretch and chew.

And for that each one vital flavour, you may use garlic granules, a bit black pepper, and a handful of chopped parsley for freshness.

This recipe is so fast and simple, it is good should you’ve simply whipped up some pasta, lasagne, pizza or gnocchi and wish one thing scrumptious to serve with it. I make it on a regular basis!

Air Fryer Cheesy Garlic Bread

Learn on for the total recipe with detailed directions and a useful {photograph} for each step. And if in case you have any questions, simply depart me a remark. Get pleasure from!

Components

1 giant ciabatta or 2 small100 g cheddar cheese100 g mozzarella cheese1 tbsp garlic granules1 tsp black pepper15 g parsley finely chopped50 g salted butter

Directions

Slice the ciabatta(s) open and prepare to suit your air fryer basket. Toast within the air fryer for 3 minutes at 180C till simply crisp.

Soften the butter with the garlic granules and black pepper.

Add the cheddar, mozzarella and parsley.

Combine collectively after which press the cheese combination on high of every of the ciabatta halves.

Set the air fryer to 180C and prepare dinner for five minutes or till melted and golden.

Get pleasure from!

As soon as you’ve got given my recipe a go, I would love you to come back again and depart a remark letting me understand how yours turned out.

I would like to see your movies and pics, too! Simply tag me on social media. I am @emilylearycooks on Twitter and TikTok or @amummytoo on Instagram.

Air Fryer Tacky Garlic Bread Recipe

Print Recipe

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Air Fryer Tacky Garlic Bread Recipe

You can also make air fryer tacky garlic bread in minutes, and it is as gooey, stretch, crisp and crunchy as you possibly can ever want for.

Prep Time1 hour 5 minutes

Prepare dinner Time8 minutes

Complete Time1 hour 13 minutes

Course: Facet Dish

Delicacies: Italian

Food plan: Vegetarian

Servings: 8 servings

Writer: Emily Leary

Components

1 giant ciabatta or 2 small100 g cheddar cheese100 g mozzarella cheese1 tbsp garlic granules1 tsp black pepper15 g parsley finely chopped50 g salted butter

Directions

Slice the ciabatta(s) open and prepare to suit your air fryer basket. Toast within the air fryer for 3 minutes at 180C till simply crisp.

Soften the butter with the garlic granules and black pepper, then stir within the cheddar, mozzarella and parsley.

Press the cheese combination on high of every of the ciabatta halves.

Set the air fryer to 180C and prepare dinner for five minutes or till melted and golden.

Vitamin

Energy: 267kcal | Carbohydrates: 28g | Protein: 11g | Fats: 13g | Saturated Fats: 7g | Polyunsaturated Fats: 0.4g | Monounsaturated Fats: 3g | Trans Fats: 0.2g | Ldl cholesterol: 36mg | Sodium: 478mg | Potassium: 46mg | Fiber: 1g | Sugar: 0.2g | Vitamin A: 525IU | Vitamin C: 3mg | Calcium: 157mg | Iron: 0.3mg

* Observe: dietary data is estimated, based mostly on publicly out there information. Nutrient values might range from these revealed. Data on this web site shouldn’t be taken as medical recommendation. Cuisines establish the first area of inspiration for a dish.

Tried this recipe?Snap a pic and tag @amummytoo on Instagram or tag @EmilyLearyCooks on Twitter. I am unable to wait to see your posts!

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