The last word showstopper Christmas dessert. A puff pastry wreath formed in little gingerbread males and stuffed with Biscoff and gingerbread spices.
In case you are on dessert responsibility this Christmas, or simply in search of a novel snack to serve up for a festive social gathering, then try this Gingerbread Man Pastry Wreath.
It appears to be like tremendous spectacular however is comparatively straightforward to make and most significantly tastes completely scrumptious!
Final yr I made a Nutella Puff Pastry Wreath which went down an absolute storm. A couple of individuals requested about various fillings to nutella so this yr I made a decision to make a gingerbread flavoured wreath utilizing Biscoff unfold and gingerbread spices.
How To Make A Gingerbread Wreath
The total directions are within the recipe card additional down this web page. It might appear difficult when studying them, however hopefully these step-by-step photos will present that it isn’t truly as difficult because it appears!
Step 1: Unroll a sheet of puff pastry and unfold the Biscoff throughout it.
Step 2: Add the gingerbread spices that are floor cinnamon, ginger and nutmeg.
Step 3: Use a gingerbread cookie cutter to chop out the shapes. I used to be capable of make 24 gingerbread males from my cutter.
Step 4: Take a sheet of parchment paper and use a big dinner plate to attract a circle round it.
Recipe FAQ’s
Biscoff Different – For those who don’t need to use biscoff Nutella or a nut free chocolate unfold would work very well too.
Gingerbread Spices – I solely used a really small quantity of gingerbread spices. If you’d like a stronger gingerbread flavour then be happy to double the portions.
Egg Different – As an alternative of egg you need to use some milk brushed on to the highest of the pastry.
Offcuts – There will probably be a number of offcuts from the pastry. Don’t throw them away! Bake them up on one other baking tray they usually’re simply as scrumptious!
On the lookout for different recipes like this? Strive these:
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Gingerbread Man Puff Pastry Wreath
Description
The last word showstopper Christmas dessert. A puff pastry wreath formed in little gingerbread males and stuffed with Biscoff and gingerbread spices.
Elements
2 rolls of puff pastry200g biscoff unfold⅛th teaspoon every of floor cinnamon, floor ginger and floor nutmeg1 egg1 tbsp icing sugarfresh berries to embellish
Directions
Unroll one sheet of puff pastry and unfold the biscoff throughout it.Combine the gingerbread spices collectively and sprinkle these on high of the biscoff.Lay the second sheet of puff pastry on high and push down gently along with your fingers in order that all of it sticks collectively.Use a gingerbread man cookie cutter to chop out shapes from the pastry. I used to be capable of get 24 particular person gingerbread males.Use a big dinner plate to attract a circle on a sheet of parchment paper. Lay the gingerbread males across the circle, overlapping them barely in order that their fingers and toes are touching.Whisk the egg with a fork and brush on high of the pastry shapes.Slide a baking tray beneath the sheet of parchment paper. It’s okay if the gingerbread males are overhanging the baking tray just a little.Bake at 200c fan for 14 minutes.As soon as out of the oven, carry the parchment paper onto a big plate or board. You may then slide the parchment paper out from beneath.Don’t fear if the pastry wreath loses it’s circle form. It’s straightforward to push it again collectively.Mud with icing sugar and fill the centre with contemporary berries.
Notes
This recipe is finest served heat instantly after cooking.
If you wish to make it forward of time, you may comply with all of the steps above to step quantity 5 then place within the fridge, prepared so as to add the egg wash and bake just a little later within the day.
