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The Good Meals Podcast
Be a part of us for a deliciously enjoyable episode as Julius Fiedler – filmmaker turned meals creator and creator – shares his ardour for sluggish meals, naturally plant-based recipes, international culinary adventures, and the tales behind the world’s most memorable dishes. From the artwork of fermentation (and some kitchen disasters) to the secrets and techniques of genuine recipes and the enjoyment of cooking with humble elements, Julius takes us on a journey by custom, journey, and style. Uncover why sluggish meals issues, how culinary traditions are preserved, and what occurs once you attempt to recreate road meals classics at house. Plus, Julius reveals his favorite dishes, responsible pleasures, and the one ingredient he pretends to love. Whether or not you’re a seasoned foodie or simply love a very good story, this episode will encourage you to savour each chunk, and perhaps even mud off your stress cooker.
Hearken to extra podcast episodes, together with our Cook dinner Good podcast and Tom Kerridge podcast.
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