A simple recipe for selfmade Quinoa Granola made with puffed quinoa, oats, nuts and seeds. Scrumptious for a extremely wholesome breakfast for the entire household served with greek yogurt and contemporary berries
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One factor I completely refuse to purchase from the grocery store is granola. It’s so costly for what is important a bunch of very fundamental substances. Plus it’s often loaded with sugar and different substances which might be simply not crucial.
When you begin making your individual granola you realise how simple it’s. I make a batch a couple of times a month and it’ll maintain in an hermetic jar able to serve up for breakfast or a snack.
I at all times use the identical base for my granola – oats, seeds and nuts. However on this recipe I’ve additionally added puffed quinoa. Primarily as a result of I purchased this huge bag not too long ago and have been making an attempt alternative ways to make use of it up!
That is the bag of Puffed Quinoa I purchased. You too can discover it in well being meals outlets.
Puffed quinoa is nice for youths because it seems to be like mini rice krispies so it’s a style and texture they might already be accustomed to. It’s a superb supply of protein and fibre, together with important minerals like iron, magnesium and manganese. A correct superfood!
How To Make Quinoa Granola
My recipe for Quinoa Granola is sort of fundamental so be happy so as to add to your individual twist to it. You possibly can simply omit the chopped nuts if in case you have a nut allergy in your loved ones and add some extra seeds as an alternative.
Add oats, chopped nuts and blended seeds to a big bowl and blend.
Combine collectively melted butter, honey and vanilla extract and stir that in.
Divide the combination between two lined baking trays and bake for quarter-hour.
Stir within the puffed quinoa and prepare dinner for a ultimate 5 minutes.
As soon as cooked, depart the granola on the tray to chill down. This can assist to crisp it up. You possibly can then switch it into an hermetic jar the place it’s going to maintain for a minimum of 2 weeks.
You possibly can then serve it up for a fast and wholesome breakfast with greek yogurt and a few contemporary berries. My son loves this as a night snack too.
Storage
This granola will maintain in an hermetic jar or container for a minimum of 2 weeks. If you happen to retailer it someplace cool and out of direct daylight it’s often final 3 weeks.
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Quinoa Granola
Description
A simple recipe for selfmade Quinoa Granola made with puffed quinoa, oats, nuts and seeds. Scrumptious for a extremely wholesome breakfast for the entire household served with greek yogurt and contemporary berries
Substances
200g oats70g blended nuts, finely chopped70g blended seeds70g melted butter3 tbsp honey1 tsp vanilla extract50g puffed quinoa
Directions
Preheat the oven to 160c and line two baking trays with parchment paper.Add the oats, chopped nuts and blended seeds to a big bowl and blend.Combine the melted butter, honey and vanilla collectively in a small bowl or jug and pour this on high of the oat combination, mixing till all the pieces is effectively mixed.Divide the combination between the 2 lined trays and bake within the oven for quarter-hour, stirring a minimum of as soon as to make sure the sides don’t burn.Add the puffed quinoa to the trays, mixing effectively and return to the oven for an additional 5 minutes.As soon as cooked, permit the granola to chill on the trays to crisp up earlier than transferring to an hermetic container.
Notes
This granola will maintain in an hermetic container for a minimum of 2 weeks.
Oats and quinoa are naturally gluten free however could expertise cross contamination when being packed. If you happen to require gluten free variations then please look out for “licensed gluten free” on the packet.
